Awards Dinner 2014

We are pleased to confirm the annual Reed CC Awards Dinner for Friday 21st November at 7pm (for 7.30pm) at The Old Bull Inn (Royston).

As always there is a three-course meal, and the menu is attached.

The cost is £25 per person and if possible we would prefer for you to pay using online banking, Please contact Matt for details.

If this is not possible, cheques (made out to Reed Cricket Club) or cash to Matt is fine.

If you wish to come, please let Matt know (contact details here) along with your menu choices (see below) by Wednesday 12th NOVEMBER. This is sure to be a great night with awards, a private bar and a raffle – ALL CLUB MEMBERS ARE WELCOME. Please advise in me if you suffer from any food allergies in your response too.

Many thanks, and we hope to see as many of you there to celebrate a great year for the club.

 MENU

Starters

HOMEMADE POTATO AND LEEK SOUP (V)

with our oven rustic bread

TOMATO AND CARAMALISED RED ONION BRUSCHETTA

with rocket and balsamic syrup

 PRAWN AND MARIE ROSE COCKTAIL

with ciabatta bread and fresh leaves

BRUSSELS PATE

served with toasted brioche

 Mains

MUSHROOM, CARAMELISED RED ONION AND BRIE TART (V)

On a bed of mixed leaves and balsamic dressing

 LAMB SHANK

With minted crushed potatoes green beans and a rich gravy

 APRICOT CHICKEN

On garlic mash with honey roast carrots in a mushroom sauce

 KING PRAWN AND MIXED PEPPER THAI CURRY

Served on rice with a warmed naan and mango chutney

Desserts

Fresh Fruit Salad

Home-made Cheesecake

Chocolate Brownie

By |2016-12-27T13:15:43+00:00October 26th, 2014|Categories: 2014, 2014 News, Annual Award Dinner|Tags: |0 Comments

About the Author:

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: